For this Italian Mou, we only use high-quality ingredients, all sourced in Italy. Fluffy, tasty and soft mou with fresh cream and 100% alpine’s milk. Nothing else. The best in Italy. This is why Serra Dolciaria only uses the 100% Italian sugar by Italia Zuccheri to heighten the taste of our ingredients from Italy. The mother juice of beetroot grown only in Italy is treated with pressure and temperature to preserve the substances intact and thus obtain an unrefined whole sugar.
Strictly Natural Flavorings
Gluten-free 100% Italian sugar